The use of polyethylene glycol to reduce the anti-nutritional effects of tannins in Cistus ladanifer L.
DENTINHO, Maria Teresa P.; MOREIRA, Olga C.; BESSA, Rui J. B..
The use of polyethylene glycol to reduce the anti-nutritional effects of tannins in Cistus ladanifer L..
Forest Systems, [S.l.], v. 27, n. 1, p. e04S, may 2018.
ISSN 2171-9845.
Available at: <http://revistas.inia.es/index.php/fs/article/view/11991>. Date accessed: 24 mar. 2020.
doi:http://dx.doi.org/10.5424/fs/2018271-11991.