Author Details

Pereira, M., Centro de Pomáceas. Universidad de Talca.Talca, Chile

  • Vol 8, No 1 (2010) - Postharvest science and technology
    Effect of DPA [Diphenylamine] and 1-MCP [1-methylcyclopropene] on chemical compounds related to superficial scald of Granny Smith apples
    Abstract  PDF