Browse Title Index


 
Issue Title
 
Vol 4, No 1 (2006) Biosolid amendment of a calcareous, degraded soil in a semi-arid environment Abstract   PDF
I. Walter, F. Martinez, G. Cuevas
 
Vol 14, No 4 (2016) Bitter pit in apples: pre- and postharvest factors: A review Abstract   PDF   HTML   XML
Tomislav Jemrić, Ivan Fruk, Mladen Fruk, Sanja Radman, Lovro Sinkovič, Goran Fruk
 
Vol 8, No 2 (2010) Body composition and blood parameters of newborn piglets from Alentejano and conventional (Large White × Landrace) genotype Abstract   PDF
R. Charneca, J. L. T. Nunes, J. Le Dividich
 
Vol 7, No 1 (2009) Body composition in mature Parda de Montaña and Pirenaica suckler cows Abstract   PDF
J. Álvarez-Rodríguez, M. Blanco, G. Ripoll, A. Sanz, I. Casasús
 
Vol 14, No 3 (2016) Body size, carcass and meat quality of three commercial beef categories of ‘Serrana de Teruel’ breed Abstract   PDF   HTML   XML
Guillermo Ripoll, Pere Albertí, Javier Alvarez-Rodríguez, Isabel Blasco, Albina Sanz
 
Vol 8, No 1 (2010) Breadmaking properties of wheat flour supplemented with thermally processed hypoallergenic lupine flour Abstract   PDF
E. Guillamón, C. Cuadrado, M.M. Pedrosa, A. Varela, B. Cabellos, M. Muzquiz, C. Burbano
 
Vol 8, No 1 (2010) Breeding potential of early-maturing flint maize germplasm adapted to temperate conditions Abstract   PDF
J.I. Ruiz de Galarreta, A. Álvarez
 
Vol 7, No 3 (2009) Briquettes of plant remains from the greenhouses of Almería (Spain) Abstract   PDF
A.J. Callejón-Ferre, J.A. López-Martínez, J.A. López-Martínez
 
Vol 12, No 3 (2014) Broadening the genetic base of Abyssinian mustard (Brassica carinata A. Braun) through introgression of genes from related allotetraploid species Abstract   PDF
Farooq A. Sheikh, Sashi Banga, Surindar S. Banga
 
Vol 6, No 2 (2008) Building a fuzzy logic information network and a decision-support system for olive cultivation in Andalusia [Spain] Abstract   PDF
G. Delgado, V. Aranda, J. Calero, M. Sánchez-Marañón, J.M. Serrano, D. Sánchez, M.A. Vila
 
Vol 11, No 1 (2013) Business strategies, profitability and efficiency of production Abstract   PDF
S. Alarcón, M. Sánchez
 
Vol 11, No 4 (2013) Canary tomato export prices: comparison and relationships between daily seasonal patterns Abstract   PDF
G. Martin-Rodriguez, J. J. Caceres-Hernandez
 
Vol 8, No 1 (2010) Canonical correlation analysis for the determination of relationships between plant characters and yield components in red pepper (Capsicum annuum L. var. conoides (Mill.) Irish) genotypes Abstract   PDF
S. Cankaya, A. Balkaya, O. Karaagac
 
Vol 9, No 4 (2011) Canopy structure, light interception, and photosynthetic characteristics under different narrow-wide planting patterns in maize at silking stage Abstract   PDF
T. Liu, F. Song, S. Liu, X. Zhu
 
Vol 14, No 2 (2016) Carbon dioxide enrichment: a technique to mitigate the negative effects of salinity on the productivity of high value tomatoes Abstract   PDF   HTML   XML
Maria J. Sánchez-González, Maria C. Sánchez-Guerrero, Evangelina Medrano, Manuel E. Porras, Esteban J. Baeza, Pilar Lorenzo
 
Vol 7, No 3 (2009) Carbon losses by tillage under semi-arid Mediterranean rainfed agriculture (SW Spain) Abstract   PDF
R. López-Garrido, A. Díaz-Espejo, E. Madejón, J.M. Murillo, F. Moreno, F. Moreno
 
Vol 10, No 3 (2012) Carbon sequestration potential of residues of different types of cover crops in olive groves under mediterranean climate Abstract   PDF
M. A. Repullo-Ruibérriz de Torres, R. Carbonell-Bojollo, C. Alcántara-Braña, A. Rodríguez-Lizana, R. Ordóñez-Fernández
 
Vol 12, No 3 (2014) Carcass and meat quality traits of Celta heavy pigs. Effect of the inclusion of chestnuts in the finishing diet Abstract   PDF
Sara Temperan, Jose M. Lorenzo, Bernardino Dominguez Castiñeiras, Inmaculada Franco, Javier Carballo
 
Vol 11, No 4 (2013) Carcass and meat quality traits of Iberian pig as affected by sex and crossbreeding with different Duroc genetic lines Abstract   PDF
A. Robina, J. Viguera, T. Perez-Palacios, A. I. Mayoral, J. M. Vivo, M. T. Guillen, J. Ruiz
 
Vol 10, No 3 (2012) Carcass characteristics and instrumental meat quality of suckling kids and lambs Abstract   PDF
C. Sañudo, M. M. Campo, E. Muela, J. L. Olleta, R. Delfa, R. Jiménez-Badillo, M. J. Alcalde, A. Horcada, I. Oliveira, I. Cilla
 
Vol 2, No 2 (2004) Carcass conformation and joints composition of Churra Galega Bragançana and crossbred lambs by Suffolk and Merino Precoce sire breeds Abstract   PDF
A. Teixeira, V. Cadavez, R. Delfa, M.S. Bueno
 
Vol 11, No 2 (2013) Carcass morphology and meat quality from roosters slaughtered at eight months affected by genotype and finishing feeding Abstract   PDF
D. Franco, D. Rois, J. A. Vazquez, J. M. Lorenzo-Rodriguez
 
Vol 13, No 1 (2015) Cattle mortality due to poisoning in Spain: a cross-sectional epidemiological study Abstract   PDF   HTML   XML
Ricardo García-Arroyo, Maria-Prado Míguez, María-Luisa Hevia, Alberto Quiles
 
Vol 1, No 4 (2003) Cerambycidae (Coleoptera) of the province of Mendoza, Argentina Abstract   PDF
O. R. Di Lorio, A. H. Riquelme, J. R. Esteban-Durán
 
Vol 14, No 3 (2016) Changes in productivity in the virgin olive oil sector: An application to Protected Designations of Origin in Spain Abstract   PDF   HTML   XML
Juan Aparicio, Juan F. Monge, Lidia Ortiz, Jesus T. Pastor
 
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